BBQ Duck Kebab with Orange and Asparagus

Stuff on sticks are a ubiquitous a part of any good BBQ and this BBQ Duck Kebab recipe provides a whiff of ‘luxurious’ to an age-old concept.

Portrait close up image of BBQ duck kebabs served on a white plate with grilled lettuce and seared orange segments served with a pint of beer

BBQ Duck Kebab.

I simply needed to kick off this years BBQ recipes with these kebabs. They function easy classical flavours that work very well collectively.

I give them a bit Asian leaning and they’re excellent for early summer season and late spring.

And sure I’m cooking lettuce once more! I’ll preserve flogging this horse till folks decide up on it.

It’s a method I exploit within the aspect to my roasted Pork Loin with Carrot recipe.

Lettuce is not only one thing to throw in a aspect salad, it’s a viable actual ingredient that we must always take as a lot care of as every other ingredient.

Portrait overhead image of BBQ duck kebabs served on a white plate with grilled lettuce, asparagus and seared orange segments

Can I Cook dinner These Indoors?

As with all BBQ recipes it’s fairly easy to transform them to being cooked indoors.

The cooking course of right here is similar to the one I exploit in my Indian duck Curry recipe. 

Identical to that recipe all you would want to do to cook dinner these duck kebabs indoors is slip them beneath a broiler.

Use a meat thermometer to verify the interior temperature after you have a pleasant char. Then switch to an oven till they’re cooked to your liking

  • Uncommon:  57°C
  • Medium:  62°C
  • Effectively Achieved:  67°C
Portrait image of BBQ duck kebabs served on a white plate with grilled lettuce and seared orange segments

Grilling Kebabs.

A kebab or kebob is nothing greater than stuff on a stick. Being on a stick basically makes issues simpler to show when cooking.

They’re nice for a BBQ significantly if you end up feeding a military as a result of you possibly can simply put together plenty of substances and permit folks to make their very own.

However they’re simply nearly as good made for 2 as on this recipe or certainly my pineapple hen kebab recipe.

What are your favorite kebabs, I’d love to listen to some new recent concepts!

Prep Time:
10 minutes

Cook dinner Time:
20 minutes

Whole Time:

Basic flavours dominate this BBQ Duck Kebab recipe however raises the BBQ bar and provides a bit luxurious to your grilling!


  • 2 Duck Breasts
  • 75 g Purple Onion
  • 1 Tsp Chinese language 5 Spice
  • 1 Pinch Coarse Sea Salt
  • 1 Orange
  • 1 Child Gem Lettuce Coronary heart
  • 1 Tbsp Honey
  • 5 Asparagus Spears
  • Sesame Oil


  1. It’s best to start by placing 6 small bamboo skewers on to soak in case you are utilizing them over steel and beginning your BBQ.
  2. Take your orange and as talked about within the ingredient listing, first zest, then peel the skin with a pointy knife and section and eventually juice the remaining flesh.
  3. Reduce the pink onion into quarters after which break them down into particular person leaves.
  4. Rating the pores and skin of your duck breasts in a cross hatch sample about 1cm aside after which minimize into 2-3cm cubes.
  5. Take the duck and thread onto the kebab sticks alternating with pink onion leaves.
  6. Sprinkle the ocean salt, 5 spice and orange juice over the duck and put aside while we put together the opposite components of the dish.
  7. Reduce the lettuce and asparagus in half.
  8. Now drop the kebabs on a scorching bbq, they need to sizzle immediately and cook dinner for 3-4 minutes, they need to not stick in case your grill is seasoned nicely. If not rub the kebabs in a bit oil.
  9. Simply earlier than flipping over drizzle with half of the honey, then flip and drizzle over the remaining honey and cook dinner for an extra 3-4 minutes.
  10. Take away from the grill and relaxation for some time while you grill the asparagus and lettuce for two minutes. Season the lettuce with a bit salt on the minimize aspect earlier than grilling.
  11. Sear the orange with a blow torch or beneath a broiler, it’s a little troublesome to do on a BBQ.
  12. Plate up and add a drizzle of toasted sesame oil to serve.


You possibly can cook dinner this dish beneath a grill or broiler in the identical approach I did my duck tikka masala.

Vitamin Data:



Serving Measurement:


Quantity Per Serving:
Energy: 605Whole Fats: 33gSaturated Fats: 8gTrans Fats: 0gUnsaturated Fats: 23gLdl cholesterol: 326mgSodium: 275mgCarbohydrates: 15gFiber: 2gSugar: 11gProtein: 60g

Calorific particulars are supplied by a third-party utility and are for use as indicative figures solely.

Did you make this recipe?

In the event you made this recipe, I would like to see what you probably did and what I can do higher, share an image with me on Instagram and tag me @krumplibrian and inform me the way it went!

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