Bored of the identical previous rooster karahi? Then this recipe ifs for you. actually scrumptious and tremendous fast to make.
So right here goes,
1 kg Hen
1 bunch of Coriander leaves
a handful of Mint leaves
6-7 Inexperienced chilies (add extra if you would like slightly extra warmth)
2-3 cloves of Garlic
1 tbsp of Coriander seeds
1 tbsp of Cumin Seeds
1 tbsp of dried Kasuri Methi
1 tbsp of Ginger Garlic Paste
1-2 tsp of Black Pepper (freshly crushed if potential)
1 cup of overwhelmed Yogurt
1/4 tsp of Garam Masala
Julienne Ginger for garnish.
Roast Cumin and Coriander seeds until they’re aromatic. Crush coarsely in a mortar and pestle or spice grinder. Maintain apart.
Mix collectively coriander leaves, mint, Inexperienced chilies and garlic cloves with slightly little bit of water to make a paste. Maintain apart.
kasuri Methi and half of coriander cumin combine. Fry on excessive warmth until the rooster modifications coloration.
Prepare dinner until the oil separates, about 10-Quarter-hour.
Add yogurt and cook dinner on excessive flame until desired consistency. I saved the gravy to a minimal.
Sprinkle Garam masala, julienne ginger and chopped chilies. Cowl for five minutes on low flame.
Serve with naan.
Take pleasure in!